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  1. #1
    Join Date
    2nd July 06
    Location
    Madison, Wisconsin
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    My brothers got me canned haggis for Christmas (it was a bit of a *gag* [get it?] gift). But no, homemade haggis is quite deicious, and I look forward to the Robert Burns Supper every year when I get to have more!

  2. #2
    Join Date
    13th March 05
    Location
    Victoria, British Columbia, Canada (OCONCAN)
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    We steam ours for about 1 1/2 hours, but it has already been pre-cooked at the butchers.
    "Touch not the cat bot a glove."

  3. #3
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    23rd January 04
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    Thanks for the replies gents. It unfortunately looks like my wee Burns night will have to be postponed for a few weeks. It's a good thing the haggis is already frozen

  4. #4
    BEEDEE's Avatar
    BEEDEE is offline
    Retired Forum Moderator Chairman
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    8th January 07
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    Tinopai, New Zealand
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    Love it! Eat it every time I get a chance. If you can eat hot dogs, haggis is much better quality!!!

    Brian

    In a democracy it's your vote that counts; in feudalism, it's your Count that votes.

  5. #5
    Chef is offline Oops, it seems this member needs to update their email address
    Join Date
    27th October 06
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    Long Island, NY
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    Those are a couple of good looking pans P1M. Can I come over?

  6. #6
    Join Date
    10th March 07
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    Now I'm hungry again! YUM

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