Originally Posted by
Jock Scot
Yes fruit cake, covered in marzipan with icing is a fairly standard wedding cake in Scotland. What is this idea of a "Brides cake" and "Grooms cake" though?
I am reminded by Mrs Jock that the fruit cake often has just a layer of marzipan on the top of the wedding cake, before the icing goes on, rather than than a top and sides covering of marzipan. It depends on what the customer requires, or what the cake maker thinks is best.
" Rules are for the guidance of wise men and the adherence of idle minds and minor tyrants". Field Marshal Lord Slim.
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