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Thread: Where to Go?

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  1. #1
    Join Date
    2nd October 04
    Location
    Page/Lake Powell, Arizona USA
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    Forgot - you may be way ahead of me but I love the Rancher's Club. Top reputation for meat - I always get the buffalo. Buffalo filet you can cut like butter. Succulent.

    There was a dress code requiring collared shirts. I've dined there kilted with never a mention of the kilt. But the shirt was collared.

    http://www.theranchersclubofnm.com/
    Ol' Macdonald himself, a proud son of Skye and Cape Breton Island
    Lifetime Member STA. Two time winner of Utilikiltarian of the Month.
    "I'll have a kilt please, a nice hand sewn tartan, 16 ounce Strome. Oh, and a sporran on the side, with a strap please."

  2. #2
    Join Date
    28th March 04
    Location
    My classrooms
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    Say hello to Kathy for me as well!

    Rob

  3. #3
    Join Date
    7th December 09
    Location
    Santa Fe, New Mexico
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    Impatient

    Sorry to say that I did a quick up and back to pick up my kilt from Kathy.
    It was either the single day round trip to get my kilt, or wait until the second week in April for an overnight.
    You do know what decision won!
    And, since it was a quick up and back, we only had time for 3 stops. Kathy's, Sam's Club, and the Indian restaurant on Cerillos Rd.
    I gave all of your regards to Kathy, and she had great things to say about you.
    At Sam's Club the greeter asked me if it was a special occasion, and I answered "Yes, its Tuesday". Then, as if almost on cue he asked how many Kilts I owned.
    At the Indian restaurant the waiter asked me what tartan I was wearing, and then added that someone else comes in there that wears a utilikilt.
    So, all in all, a successful first day out.
    Now...my darling wife is all for me getting a second kilt, so that I do not "ruin" the first one wearing it out and about on a constant basis.
    WhooHoo!
    Si Deus, quis contra? Spence and Brown on my mother's side, Johnston from my father, proud member of Clan MacDuff!

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