X Marks the Scot - An on-line community of kilt wearers.
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8th October 10, 05:46 PM
#9
 Originally Posted by Bugbear
Sounds like fun.
What kind of grub? And what is "cider and blackcurrant like?
Also, if anyone still does, how do you carve your turnip lanterns?
the grub tends to be mostly stewed meat/sausage and sausage rolls... crisps also the usual vegetable soup peanuts etc. enough party food to fill a empty stomach that's for sure and well cider and blackcurrant...... hard to explain really its almost like drinking a softdrink nice strong drink with a pleasant after-taste, cordial blackcurrant is best used and any cider works at all ,i like my dry cider myself never been one for the sweeter scrumpy
oh and mind use the spare turnip for the veggie soup
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