Originally Posted by
JRB
Oh my god, I am jealous!!! My wife and I love smoked salmon but ususally only have it on special occasions as the good stuff is hard to come by. Lox and bagels is a nice Jewish substitute, though.
Jay,
Smoked salmon is something the F-H.C.A.G. love with a passion.
There is a wonderful episode of Alton Brown's Good Eats series (Food Network) called "Where there's smoke, there's fish" which does a great job of explaining how to smoke a fish.
My smoker is an electric Brinkman and makes the job even easier.
Cheers
Jamie
-See it there, a white plume
Over the battle - A diamond in the ash
Of the ultimate combustion-My panache
Edmond Rostand
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