Slow barbecued roast, dry-rubbed, no sauce and sliced as thin as you can.
Originally Posted by ChromeScholar Slow barbecued roast, dry-rubbed, no sauce and sliced as thin as you can. Thank you for the explanation. It sounds like something that would make lovely sandwiches. Cheers Jamie
-See it there, a white plume Over the battle - A diamond in the ash Of the ultimate combustion-My panache Edmond Rostand
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Originally Posted by ChromeScholar
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